My Dad has this new obsession with bubble tea that started after our trip to New York. The other day he made us drive all around Toronto trying to find a bubble tea place that used real fruit. We found one in big Chinatown obviously. It was pretty good, not spectacular. But his obsession did not stop there. The next day my dad had made a little trip to the fabulous T&T and brought home some uncooked tapioca. I'm proud to say, we made the tapioca and our own homemade bubble teas! Man are they delicious. I almost died of laughter when I found out they only lasted 8-10 hours, we made a HUGE pot of them. If the next time you see me you don't recognize me, it's because I have turned into a tapioca ball.
No comments:
Post a Comment